Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetable sauce (samfaina). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable sauce (samfaina) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegetable sauce (samfaina) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable sauce (samfaina) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable sauce (samfaina):

1. Make ready zucchini
2. Take eggplant
3. Take onions
4. Make ready red pepper
5. Make ready green pepper
6. Take tomatoes
7. Make ready vegetable oil
8. Prepare salt
9. Prepare black pepper

Steps to make Vegetable sauce (samfaina):

1. Peel onions, eggplant and zucchini.
2. Chop eggplant and zucchini (not too small) and reserve. Sprinkle some salt and mix.
3. Chop onions and peppers. Blanch the tomatoes in order to peel the easily.
4. Put oil in a pan to fry the onions and the peppers. Chop the tomatoes and reserve.
5. Once the peppers and onions are half cooked add the zucchinis and the eggplant. Add more oil if needed.
6. Add the tomatoes and stir. Season with salt and black pepper.
7. (Tip) If you find it to acidic, add a bit of white sugar.

So that is going to wrap this up with this exceptional food vegetable sauce (samfaina) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!