Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon and potato simmered in yogurt. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon and Potato Simmered in Yogurt is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Salmon and Potato Simmered in Yogurt is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook salmon and potato simmered in yogurt using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salmon and Potato Simmered in Yogurt:

1. Make ready Fresh salmon
2. Get Potatoes
3. Make ready to 6 Cherry tomatoes
4. Make ready ◎ Plain yogurt
5. Prepare ◎ Sake
6. Prepare ◎ Soup stock granules
7. Take ◎ Sugar
8. Get Cake flour
9. Take Pizza cheese
10. Prepare Salt and pepper
11. Get Vegetable oil

Steps to make Salmon and Potato Simmered in Yogurt:

1. Take the bones out of the salmon if necessary, and cut into bite sized pieces.
2. Peel the skin from the potato and first cut into half, then into 5 mm thick slices. Put into a bowl of water for about 5 minutes, then drain.
3. Take off the blossom ends from the cherry tomatoes and cut in half. Mix the ◎ ingredients together.
4. Heat up some vegetable oil in a frying pan. Coat the salmon and potatoes in cake flour and add to the pan. Stir fry over medium heat for 3 to 4 minutes.
5. Add the cherry tomatoes and ◎ ingredients. Cover the pan and simmer for about 5 minutes over low heat.
6. Taste and add some salt and pepper if you like. Sprinkle in the pizza cheese and cover it up again and turn off the heat. Let the cheese melt in the residual heat.
7. Dish it up. Add some parsley if you like.

So that’s going to wrap it up with this special food salmon and potato simmered in yogurt recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!