Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish in creamy yoghurt sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish in creamy yoghurt sauce is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fish in creamy yoghurt sauce is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fish in creamy yoghurt sauce using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fish in creamy yoghurt sauce:

1. Prepare 7 pieces fish(use any kind of fish that are fleshy and have a few bones)
2. Make ready 1 cup yoghurt
3. Prepare 1 tbsp onion paste(1 medium onion)
4. Take 1 tbsp ginger paste
5. Prepare 1 tbsp garlic paste
6. Take 1 tsp turmeric powder
7. Get 1 tsp red chilli powder
8. Prepare 3 tbsp mustard oil
9. Make ready 1 large onion chopped finely
10. Take 2 pieces bay leaves
11. Get 1 half inch cinnamon stick
12. Make ready 2 pieces cardamom
13. Get 5-6 cloves
14. Prepare 7-8 peppercorns
15. Get to taste salt

Steps to make Fish in creamy yoghurt sauce:

1. Wash the fish pieces and keep in a large bowl.
2. Prepare the marinade by mixing the yoghurt, onion paste, Ginger paste, garlic paste, turmeric and chilli powder in a bowl. Mix properly. Add salt to taste.
3. Pour the marinade over the fish. Let it marinade for at least two hours.
4. To prepare the curry, heat a large pan. Add the mustard oil.
5. When the oil is hot, add the whole spices- bay leaves, cardamom, cinnamon, cloves, and peppercorns.
6. Fry the spices for a few seconds and then add the chopped onion. Fry until onion appears transparent.
7. Add the fish pieces to the pan along with the marinade.
8. Gently mix the fish with the sauce or gravy. Make sure to do this carefully to avoid breaking the fish.
9. Let it simmer for at least 10 mind or until the fish is cooked.
10. Serve the dish with boiled white rice. Enjoy…

So that is going to wrap it up for this special food fish in creamy yoghurt sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!