Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy cucumber vegan appetizer. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Cucumber Vegan Appetizer is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Spicy Cucumber Vegan Appetizer is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy cucumber vegan appetizer using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Cucumber Vegan Appetizer:
- Take 2 Japanese cucumber
- Get 1 clove garlic
- Make ready 2 tbsp light soy sauce
- Get 3/4 tbsp oil
- Take SIMPLE CHILI SAUCE
- Take 2 fresh red chili deseed if dont want too spicy
- Make ready 5 small shallot
- Get 5 small garlic
- Prepare 1 thumb size ginger
- Prepare 1/2 tsp sugar
- Make ready 1/2 tsp salt
Steps to make Spicy Cucumber Vegan Appetizer:
- put all ingredient into pounder and pound to fine paste set aside
- in pan with oil saute garlic then add 1 tbsp of chili sauce with 2 tbsp of light soy sauce
- immediately put cucumber and mix well and off heat and serve
So that’s going to wrap it up for this exceptional food spicy cucumber vegan appetizer recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
