Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, extra cheesy mac & cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Extra Cheesy Mac & Cheese is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Extra Cheesy Mac & Cheese is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook extra cheesy mac & cheese using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Extra Cheesy Mac & Cheese:
- Make ready mac
- Make ready eggs
- Take butter
- Prepare Velveeta cheese
- Prepare muenster cheese
- Get mild cheese
- Make ready Salt & pepper (to taste)
- Take monterey jack cheese
- Prepare sharp cheddar cheese
- Make ready half & half
Steps to make Extra Cheesy Mac & Cheese:
- Crack two eggs in a bowl.
- Mix the eggs.
- Shred the muenster cheese, and shred the mild cheese.
- Shred the monterey jack cheese, and the sharp cheddar cheese.
- Boil the mac.
- Pour the eggs and the half & half over the cheeses.
- Cut the Velveeta cheese, and put it in the bowl with the other cheeses.
- Butter the baking pan.
- Put butter with the other cheeses.
- Drain the mac.
- Put the mac and cheeses in the baking pan together, and mix. Sprinkle salt and pepper on it.
- Let it melt.
- Pour in a bowl. Sprinkle some more pepper.
- Bake it at 375° for 30 min.
- Enjoy this cheesy meal!!!😀😝😜😛😋
So that’s going to wrap it up with this exceptional food extra cheesy mac & cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
