Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican eggs nacho style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican eggs nacho style is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mexican eggs nacho style is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook mexican eggs nacho style using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican eggs nacho style:

1. Make ready 2 tbsp olive oil
2. Get 1 onion, chopped
3. Get 2 cloves garlic crushed
4. Make ready 1 tsp smoked paprika, cumin and dried oregano
5. Get 1/4 tsp cinnamon
6. Make ready 1 400gm tin crushed tomatoes
7. Prepare 1/4 cup water or stock
8. Prepare 1 leftover chilli con carne mix
9. Get 1 chili powder to taste
10. Take 1 salt and pepper to taste
11. Prepare 8 eggs
12. Get 1 bag of corn chips any flavor
13. Prepare 1/2 cup grated cheese
14. Get 1 advacado sliced and sour cream to serve

Instructions to make Mexican eggs nacho style:

1. Pre heat oven 180degress celsius.Heat oil in fry pan cook onion and garlic till soft.
2. Add spices and cook 1min then add chilli con carne, tomatoes and water and chilli powder bring to boil then simmer 10mins
3. Pull pan off heat make holes in the sauce and crack the eggs into them,season eggs and scatter with grated cheese,arrange corn chips around the edge of pan,
4. Bake in oven 10-12 mins until eggs are set pull out of oven.
5. Top with sliced advacado, and sour cream and serve

So that is going to wrap it up for this exceptional food mexican eggs nacho style recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!