Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gf zucchini bread or muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

GF Zucchini Bread or Muffins is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. GF Zucchini Bread or Muffins is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook gf zucchini bread or muffins using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make GF Zucchini Bread or Muffins:

1. Take 3 cups all-purpose gluten-free flour
2. Take 1 tsp. salt
3. Take 1 tsp. baking soda
4. Prepare 1 tsp. baking powder
5. Prepare 3 tsp. ground cinnamon
6. Make ready 1 cup sugar
7. Get 1 cup packed brown sugar
8. Prepare 3 cups grated zucchini
9. Get 3 large eggs at room temperature, beaten
10. Get 1/2 cup canola oil
11. Take 2 tsp. vanilla extract
12. Make ready 1/4 cup applesauce

Instructions to make GF Zucchini Bread or Muffins:

1. Preheat oven to 325 degrees F
2. In a large bowl whisk the flour, salt, baking soda, baking powder, cinnamon, sugar, and brown sugar.
3. In another bowl mix zucchini, eggs, oil, vanilla, and applesauce.
4. Add zucchini mixture to flour mixture. Mix well
5. Lightly spray bread pans (and or muffin tins) and divide the batter evenly.
6. Bake the bread loaves for 55 minutes, turing once halfway until toothpick poked in the middle comes out clean. (Bake muffins for 20 minutes, turning pans once).
7. Let bread or muffins cool thoroughly. These freeze well, also.

So that is going to wrap this up for this special food gf zucchini bread or muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!