Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cabbage soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cabbage Soup is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cabbage Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cabbage soup using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cabbage Soup:

1. Take Water
2. Get Tomatoes (diced/seasoned canned if available)
3. Get V8 or vegetable juice
4. Prepare Onion soup mix (or large diced onion)
5. Make ready Minced garlic (or more, to taste)
6. Take Cabbage (cut into bite sized pieces)
7. Prepare Green bell pepper (cut into bite sized pieces)
8. Prepare Carrots (sliced)
9. Get Cauliflower (cut into bite sized pieces)
10. Make ready Mushrooms (sliced or can of sliced mushrooms)
11. Prepare Celery (sliced)
12. Make ready Salt and pepper

Steps to make Cabbage Soup:

1. In a large pot mix onions, tomatoes, garlic, vegetable juice and water and bring to a boil.
2. Add chopped cabbage, carrots, cauliflower, and celery.
3. When vegetables are partially cooked, add green peppers and mushrooms, then continue cooking until vegetables are cooked but firm, stirring occasionally.

So that’s going to wrap this up for this exceptional food cabbage soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!