Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked sweet potato, roasted garlic & mixed vegetables. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have baked sweet potato, roasted garlic & mixed vegetables using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:

1. Get Baked Sweet Potato
2. Make ready 2 Japanese sweet potatoes
3. Take 2 tsp olive oil
4. Make ready 1 pinch smoked paprika
5. Get 1 pinch cumin
6. Get To taste black pepper
7. Prepare Roasted Garlic
8. Take 2 garlic bulbs, tops cut off
9. Make ready 1 tsp olive oil
10. Make ready To taste black pepper
11. Prepare Mixed Vegetables
12. Get 4 cloves garlic
13. Prepare 1 medium sized white onion
14. Take 1 red pepper
15. Get 1 red chilli pepper
16. Prepare 10-12 mushrooms
17. Get 2 handfuls spinach
18. Prepare 1 tbsp olive oil
19. Prepare To taste salt
20. Get To taste black pepper
21. Get 1 handful cashew nuts

Steps to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:

1. Wash potatoes and cut an "X" in the middle. Add oil and wrap in foil. Preheat oven to 200C. When ready put it in, bake for 30 minutes.
2. Wash and chop all vegetables. Prepare garlic bulbs by cutting off the tops, exposing the cloves. Add oil and pepper, wrap in foil. Put the garlic bulbs in the oven just before the 30 minutes is up for the potatoes. Turn the temperature down to 160C and roast garlic and bake potatoes for a further 30-35 minutes.
3. Heat cashew nuts with oil until lightly browned. Stirfry vegetables for 5-8 minutes before serving. Add salt and pepper. Add remaining spices to sweet potatoes. Enjoy!

So that’s going to wrap it up with this exceptional food baked sweet potato, roasted garlic & mixed vegetables recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!