Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable litti (winter special breakfast). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Litti (Winter Special Breakfast) is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegetable Litti (Winter Special Breakfast) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable litti (winter special breakfast) using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Litti (Winter Special Breakfast):
- Prepare Ingredients For Dough:
- Make ready 2 cup Whole Wheat Flour
- Get 2 cup All purpose flour
- Take 1/4 cup Ghee/Oil - more than
- Take 1 tsp Carom seeds
- Take 1 & 1/2 tsp Ajwain
- Take to taste Salt
- Take 1 tsp Baking powder
- Prepare as needed Water and milk mixture - knead the dough
- Get For stuffing
- Get 1/2 cup Chopped Potatoes
- Prepare 1-1/2 cup Cauliflower
- Get 1/2 cup Carrot
- Take 1/2 cup Beans
- Make ready 1/2 tsp Black pepper
- Get 1 tsp Garam Masala
- Get 1 tsp Cumin powder
- Prepare 1 handful Chopped coriander leaves
- Prepare 1 tsp Grated ginger and Chilli
- Prepare to taste Salt
Instructions to make Vegetable Litti (Winter Special Breakfast):
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- Take wheat,and all purpose flour add ghee,salt carom seeds,ajwain, baking powder and knead the dough with mil and water.
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- Dough should be smooth and and hard,rest it for 15 min
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- Take a pan with oil,add,cumin, mustard, fennel seeds
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- Add all veggies one by one and Cook cover.
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- Add salt, turmeric powder,cumin powder,garam Masala,black pepper,grated ginger and Chilli
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- Cook for few minutes untill soft
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- Add chopped coriander leaves,let it cool down before stuffing
- Take small dough,stuff veggies by pressing and make small dough
- Preheat the gas oven /tandoor,put the balls and let it bake in high flame,untill golden in colour
- Keep turning in a regular interval. - Serve with green chutney and sauce
So that is going to wrap it up with this special food vegetable litti (winter special breakfast) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


