Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bibimbap. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bibimbap is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Bibimbap is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bibimbap using 24 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bibimbap:

1. Get Meat and meat sauce
2. Take beef
3. Take soy sauce
4. Get sesame oil
5. Make ready sugar
6. Get Vegetables and other
7. Make ready mildly seasoned spinach
8. Get mildly seasoned bean sprout
9. Get shiitake mushroom
10. Get zucchini or carrot
11. Take minced garlic
12. Prepare steamed rice
13. Prepare eggs
14. Get vegetable oil to cook meat, mushroom, zucchini, eggs
15. Make ready ground salt
16. Get Korean seasoned seaweed cutted in strips (optional)
17. Get Bibimbap sauce
18. Take gochujang
19. Get sesame oil
20. Make ready sugar
21. Take water
22. Make ready roasted sesame seed
23. Take vinegar
24. Get minced garlic

Instructions to make Bibimbap:

1. For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
2. Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
3. Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
4. Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
5. Make fried eggs (Sunny side up or anythingbyou want)
6. Mix the bibimbap sauce ingredients in a bowl
7. Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
8. Serve it
9. Mix the ingredients well in the bowl and enjoy it.

So that is going to wrap this up with this special food bibimbap recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!