Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, japanese style french toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Japanese style french toast is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Japanese style french toast is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese style french toast using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese style french toast:

1. Make ready 2 slices thickly sliced bread (soft fluffy bread recommended)
2. Prepare 2 eggs
3. Take 1/4 cup fresh milk
4. Take 1 tbsp sugar
5. Get 1 tbsp mirin
6. Make ready 1/2 tbsp soy sauce

Instructions to make Japanese style french toast:

1. Trim away the crust of your bread and cut each slice into two rectangular pieces.
2. Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that.
3. Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft.
4. Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered.
5. French toast should be golden brown and fluffy. Enjoy with butter and maple syrup.

So that is going to wrap this up for this exceptional food japanese style french toast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!