Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, korean chicken legs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Korean Chicken Legs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Korean Chicken Legs is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have korean chicken legs using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Korean Chicken Legs:

1. Prepare 8 chicken legs
2. Prepare 1 "Korean Marinade" see my recipes
3. Take 1 tbsp onion powder
4. Get 2 tsp garlic powder
5. Take 1 tsp ground ginger
6. Get 1 pinch crushed pepper flakes
7. Prepare 1 large pinch kosher salt and white pepper
8. Take 1 vegetable oil; as needed

Instructions to make Korean Chicken Legs:

1. Marinate legs from 4-48 hours. Save 1/2 of the marinade. Pat dry.
2. Cover legs with enough oil to coat. Season.
3. Pour 3/4 of remaining, unused marinade in a shallow baking dish. Place seasoned chicken legs on top.
4. Bake uncovered at 350° for approximately 45 minutes or until thermometer reaches 165°. Flip legs halfway during cooking time. Use remaining 1/4 marinade to baste legs.
5. Variations; Grill legs, peanut oil, vegetable oil, cilantro, scallions, chives, leeks, caramelized onions, other chicken parts, pork, beef, seafood

So that’s going to wrap this up with this special food korean chicken legs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!