Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, creamy dijon pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Dijon Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Dijon Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy dijon pasta using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Dijon Pasta:
- Get Shells
- Take Mushrooms
- Prepare Spinach
- Get 1/2 tbsp Dijon sauce
- Prepare 1/2 cup Coconut cream
- Prepare 2 tbsp Dijon mustard
- Make ready 1 tsp garlic powder
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Get (Fresh) basil
- Prepare Red pepper flakes
Steps to make Creamy Dijon Pasta:
- Boil shells and sauté mushrooms + spinach with oil
- Add Dijon and coconut cream. Stir. Then add everything else.
- Add basil and red pepper flakes last.
So that is going to wrap this up for this special food creamy dijon pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
