Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked ziti with veggies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Ziti with Veggies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Baked Ziti with Veggies is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked ziti with veggies using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Ziti with Veggies:

1. Get 1 1/3 cup Whole Grain Ziti
2. Get 28 oz canned diced tomatoes, juice reserved
3. Make ready 1 cup diced carrots
4. Take 1 cup diced green bell pepper
5. Prepare 2 cup chopped broccoli
6. Prepare 1/2 cup sliced mushrooms
7. Get 4 clove garlic, minced
8. Make ready 2 tsp basil
9. Get 2 tsp oregano
10. Make ready 1/4 tsp black pepper
11. Take 1 cup reduced-fat mozerella
12. Take 1 cup shredded parmesan

Instructions to make Baked Ziti with Veggies:

1. Preheat to 375°F
2. Cook pasta to el dente, drain
3. Prepare all the veggies (chopping, mincing, etc)
4. Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
5. Add mushrooms and garlic for another 5 min.
6. Add tomatoes and spices for 3 min.
7. In large bowl toss pasta, veggies and mozerella together.
8. Place in sprayed 9 x 13 pan
9. Sprinkle with the parmesean and cover with foil
10. Bake 20 min.
11. Remove foil and bake another 10 min.

So that’s going to wrap it up with this exceptional food baked ziti with veggies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!