Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak pie, mash potatoes, peas & thick gravy. yummy and easy! 😀😊. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steak Pie, Mash Potatoes, Peas & Thick Gravy. Yummy and Easy! 😀😊 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Steak Pie, Mash Potatoes, Peas & Thick Gravy. Yummy and Easy! 😀😊 is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have steak pie, mash potatoes, peas & thick gravy. yummy and easy! 😀😊 using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak Pie, Mash Potatoes, Peas & Thick Gravy. Yummy and Easy! 😀😊:

1. Take 1 Steak & Kidney Pie
2. Get 2 medium Potatoes
3. Make ready 1 small can Peas
4. Take 1/4 cup Homemade Gravy really thick or instant gravy if you prefer
5. Make ready 1 pinch Salt
6. Prepare 1 tsp Vinegar

Instructions to make Steak Pie, Mash Potatoes, Peas & Thick Gravy. Yummy and Easy! 😀😊:

1. Heat the pie in the oven
2. While pie is heating up cut potatoes in half and boil for about 10-15 minutes
3. Open a small tin of processed peas and warm them up
4. Make your gravy up ready.
5. Mash the potatoes with a teaspoon of butter mash togethrr put on a serving plate
6. Add the hot pie, and peas.
7. Then pour the thick gravy on potaroes and pie.
8. Add the Salt and vinegar on the pie and peas.

So that is going to wrap this up for this special food steak pie, mash potatoes, peas & thick gravy. yummy and easy! 😀😊 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!