Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rice cutlets. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Rice Cutlets is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Rice Cutlets is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have rice cutlets using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rice Cutlets:
- Get 1 cup Boiled Rice
- Get 1/2 cup Cottage cheese (grated)
- Prepare 2 tbsp Bengal Gram flour
- Prepare 1 slice Bread
- Prepare 1 Chopped onion
- Prepare 1/2 tsp Chopped Ginger
- Prepare 1/2 tsp Chopped Garlic (optional)
- Make ready 2 Green chilli silted
- Get 1/2 tsp Red chilli powder
- Take 1/2 tsp Black Pepper
- Take 1/2 tsp Dried Mango powder or Indian Chat masala
- Prepare 1 Salt as ur taste
- Prepare 1/2 cup Cilantro
- Take 1 tbsp Sesame seeds
- Make ready 1 Oil for deep frying
- Prepare 1 cup Mix chopped veggies
Steps to make Rice Cutlets:
- Mix all ingredients except Sesame seeds n oil.
- Mash it n make a dough.
- Now take a lil ball from dough n give shape whatever u like.
- Each ball coat with sesame seeds.
- Now heat oil. Deep fry all cutlets in medium flame.
- Transfer in oil soaking paper.
- Now serve with meyonese.. Tomato sauce n mustered sauce dip.
So that is going to wrap it up with this exceptional food rice cutlets recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


