Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy banana muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Banana Muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Healthy Banana Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. For years, these healthy banana muffins have been one of my favorite breakfasts.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy banana muffins using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Banana Muffins:

1. Make ready 4 bananas, extra ripe, mashed, (gives about 1 1/3 Cup)
2. Take 1 large egg
3. Take 1 tablespoon vanilla extract
4. Take 3 tablespoons light brown sugar
5. Prepare 2 tablespoons sweetener or granulated sugar
6. Take 1 teaspoon ground cinnamon
7. Get 1 teaspoon baking powder
8. Make ready 1 teaspoon baking soda
9. Get 1/2 teaspoon salt
10. Take 1 1/2 cups all purpose flour
11. Get 2 tablespoons butter, plus extra for greasing, melted

Healthy banana muffins recipe with applesauce, whole wheat flour and no sugar. Moist, easy, freezer friendly and an absolute hit with everyone! If you have been looking for an easy and tasty banana bread muffin recipe, look no further! These healthy banana bread muffins are light.

Steps to make Healthy Banana Muffins:

1. Preheat oven to 180c/350f.
2. Grease the muffin tray with some of the extra melted butter or use muffin liners.
3. In a mixing bowl mash the bananas. Then add the egg, vanilla, brown sugar, granulated sugar or sweetener and cinnamon. Stir together well.
4. In a separate small bowl stir together the flour, baking powder, baking soda and salt. Then add to banana mixture and stir, just enough to combine.
5. Gently stir in the melted butter. Don't over-mix the batter.
6. Spoon the batter into the prepared muffin tray and bake for 18-25 minutes. Makes 12 medium muffins or about 18-20 small muffins.
7. Transfer to a cooling rack when baked.

If you have been looking for an easy and tasty banana bread muffin recipe, look no further! These healthy banana bread muffins are light. Healthy banana blueberry muffins recipe that actually tastes good! How to make healthy banana blueberry muffins that actually taste good! We add whole grains, ripe bananas and reduce the sugar.

So that is going to wrap it up for this exceptional food healthy banana muffins recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!