Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana and nutella loaf. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Confession time… Drizzle the remaining Nutella to the top of your loaf before stirring the batter with a skewer to create the marbled affect. In a separate bowl, gently combine the eggs, milk, butter and banana. Mix the dry ingredients and wet ingredients together until well combined and fold through the Nutella and spoon mixture into the prepared loaf pan. A glorious combination of Nutella and bananas - a slice of this loaf is perfect with a cup of tea.

Banana and Nutella loaf is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Banana and Nutella loaf is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana and nutella loaf using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Banana and Nutella loaf:

1. Prepare 140 g light spelt flour
2. Take 140 g butter (soft)
3. Make ready 120 g caster sugar
4. Get 2 tsp baking powder
5. Take 1 tsp vanilla essence
6. Get 150 g nutella
7. Prepare 2 eggs

Reviews for: Photos of Banana and Nutella® French Toast. I usually use a Brioche loaf which is a pastry of French origin usually reserved for tea dessert or breakfast. You saved Banana and Nutella® French Toast to your Favorites. Moist banana bread swirled with everyone's favorite Nutella spread.

Instructions to make Banana and Nutella loaf:

1. Heat oven to 160 degrees fan oven
2. Cream butter and sugar
3. Whisk in eggs
4. Fold in flour
5. Mash 2-3 very ripe bananas and fold into mix with vanilla essence
6. Grease and line 2lb loaf tin
7. Warm Nutella microwave for 20 seconds
8. Dollop 1/3 of cake mix into tin, then 1/3 Nutella then alternately 1/3 cake mix and Nutella until all gone.
9. Swirl through loaf tin with a knife to marble the cake mix
10. Put into oven and bake for 55mins to an hour.
11. Take it out when skewer comes out clean
12. Delicious warm or cold

You saved Banana and Nutella® French Toast to your Favorites. Moist banana bread swirled with everyone's favorite Nutella spread. I can't think of a better way to start the day! Confession: I overbuy bananas on purpose. This Nutella banana bread is great not just because it incorporates everyone's favorite chocolate and hazelnut spread, but also because it is spiked with rum.

So that’s going to wrap this up for this exceptional food banana and nutella loaf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!