Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, roasted pork chops and butternut squash with kale. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Roasted Pork Chops and Butternut Squash with Kale is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Roasted Pork Chops and Butternut Squash with Kale is something that I’ve loved my whole life. They are nice and they look fantastic.
Here, we paired pork chops with roasted butternut squash, kale, and fresh sage. Roasted cubes of butternut squashed tossed with balsamic sautéed onions, kale, pecans, dried cranberries. Roast cubes of butternut squash so they get tasty caramelized edges. While roasting the squash, prep the onions and kale and then sauté them with balsamic vinegar, adding the squash.
To get started with this particular recipe, we must prepare a few ingredients. You can have roasted pork chops and butternut squash with kale using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Pork Chops and Butternut Squash with Kale:
- Prepare Entree
- Take 1 small butternut squash (about 2lbs) - peeled, seeded, and cut into 1 1/2 in pieces
- Get 1/4 cup fresh sage leaves
- Make ready 2 1/3 tbsp olive oil
- Prepare 1 kosher salt and black pepper
- Get 4 bone-in pork chops (1in thick; about 2lbs)
- Get Side
- Prepare 2 clove garlic, thinly sliced
- Take 1 bunch kale, thick ribs removed and leaves roughy cut (about 14 cups)
Quinoa with Kale and Roasted Butternut Squash - Click SHOW MORE for the Full Recipe Whether you are a beginner or a veteran, these whole-food, plant-based. I love roasted butternut squash and it's so easy to make. If you hate peeling it and cutting it up, you can use the frozen one, or I know some grocery Which is why I now do the same to my kale, first I like to chop it really nice and small then give it a good massage for about a minute with some good. Bone-in chicken thighs roast alongside squash and shallots, and then join kale in this version of a sheet-pan supper.
Steps to make Roasted Pork Chops and Butternut Squash with Kale:
- Heat the oven to 400°
- On a large, rimmed baking sheet toss the squash with the sage, 1Tbs of oil, 1/2tsp, and 1/4tsp of pepper.
- Roast, tossing once, until tender, about 30-35min.
- When the squash has been cooking for 20min, heat 1tsp of the remaining oil in a large skillet over high heat. Sear pork chops seasoned with 1/2tsp of salt and 1/4tsp of pepper for about 3-5min per side.
- Transfer seared pork chops to the baking sheet with the squash, return to the oven and bake until chops are cooked through, about 6-8min.
- Meanwhile, return the skillet to medium heat, adding the remaining Tbsp of oil.
- Add the garlic and cook, stirring, until fragrant, about 30 seconds.
- Add the kale, 1/4 cup water, and 1/4tsp salt. Cook, tossing the kale and scraping up any brown bits on the bottom until the kale is tender, about 5-7min.
If you hate peeling it and cutting it up, you can use the frozen one, or I know some grocery Which is why I now do the same to my kale, first I like to chop it really nice and small then give it a good massage for about a minute with some good. Bone-in chicken thighs roast alongside squash and shallots, and then join kale in this version of a sheet-pan supper. After roasting, the vegetables, with all the pan drippings, are tossed into a bowl of shredded and seasoned kale to become a sort of warm, savory salad loaded with winning tastes and. I'm beyond obsessed with this Roasted Butternut Squash Kale Salad topped with honey roasted cranberries and crispy seasoned chickpeas. My wife and I had this tonight along with grilled pork chops and I must say Jenn this is very good.
So that’s going to wrap this up with this special food roasted pork chops and butternut squash with kale recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


