Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egyptian rice pudding. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egyptian Rice Pudding is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Egyptian Rice Pudding is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook egyptian rice pudding using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Egyptian Rice Pudding:

1. Make ready Rice
2. Make ready water
3. Make ready Milk
4. Get Sugar
5. Prepare vanilla extract
6. Get corn flour
7. Get Raisins (Optional)
8. Take For Decoration:
9. Take Crushed nuts (Optional)
10. Get Grated coconut (Optional)

Instructions to make Egyptian Rice Pudding:

1. Start by washing the rice and soaking it for about an hour
2. Meanwhile, take 4 1/2 cups of milk, and mix it with however much amount of sugar you choose to use…. I used about 1/2 a cup of sugar!
3. Leave on medium heat until just warm, not boiled
4. With the left over 1/2 cup of milk, add in the corn flour and mix
5. Now wash the rice and add in the 1 1/2 cups of water and leave on high heat until it boils, then lower the heat completely and leave until all the water is gone
6. Add the rice to the milk prepared earlier and leave on medium heat for about 50 mins, mixing every 10 mins so it prevents it from burning.
7. Add in the milk and the corn flour mixture and stir continuously until it thickens
8. Add in the vanilla and raisins if used and mix
9. Start serving the pudding into plates and decorate with crushed nuts and coconut.
10. This can be served hot or be refrigerated and be served cold.
11. Enjoy!

So that is going to wrap it up for this special food egyptian rice pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!