Easiest Way to Make Any-night-of-the-week Leftover Watermelon Recipe - Watermelon Rind Curry

Leftover Watermelon Recipe - Watermelon Rind Curry
Leftover Watermelon Recipe - Watermelon Rind Curry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, leftover watermelon recipe - watermelon rind curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Leftover Watermelon Recipe - Watermelon Rind Curry is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Leftover Watermelon Recipe - Watermelon Rind Curry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook leftover watermelon recipe - watermelon rind curry using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Watermelon Recipe - Watermelon Rind Curry:
  1. Get 2 cup Chopped Watermelon Rind
  2. Make ready 1 1/2 cup Water
  3. Take 2 tablespoon Oil
  4. Take 1/2 tsp Mustard Seeds / Rai
  5. Get 1/2 tsp Cumin Seeds / Jeera
  6. Prepare 1/4 tsp Asafetida / Hing
  7. Prepare 2 tsp Grated Garlic
  8. Get 1 tsp Green Chilli Paste
  9. Get 1/4 tsp Turmeric Powder / Haldi
  10. Prepare 1/2 tsp &1/4 tsp Red Chilli Powder / Lal mirchi
  11. Make ready 1/4 tsp Garam Masala
  12. Prepare 1/2 tsp Salt
  13. Prepare 2 tsp Chopped Coriander Leaves 2 tsp
Instructions to make Leftover Watermelon Recipe - Watermelon Rind Curry:
  1. Take few Watermelon outer covering sticks and start peeling off the Green portion of it.
  2. Then chop Watermelon Rind into small pieces and keep aside.
  3. In a heating pan add 2 tablespoon of Oil and allow to heat.
  4. Then add ½ tsp of Mustard seeds, ½ tsp of Cumin Seeds, ¼ tsp of Hing, 2 tsp of grated Garlic, 1 tsp of Green Chilli Paste, ¼ tsp of Turmeric Powder (Haldi), ¾ tsp of Red Chilli Powder, ¼ tsp of Garam Masala and sauté the spices for half a minute.
  5. Then add 2 cup of chopped Watermelon Rind pieces and mix well.
  6. Furthermore, add ½ tsp of Salt, 1 ½ cup of Water and stir for few seconds.
  7. Cover the lid and simmer on low flame for 10 Min or until Watermelon Rind is cooked well.
  8. Lastly add 2 tsp of chopped Coriander Leaves and serve hot.
  9. Step by Step

So that’s going to wrap it up for this exceptional food leftover watermelon recipe - watermelon rind curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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