Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate rice pudding (ryzogalo). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Rice Pudding (ryzogalo) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Rice Pudding (ryzogalo) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate rice pudding (ryzogalo) using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Rice Pudding (ryzogalo):
- Take rice, short grain
- Get boiling water
- Take salt
- Take milk
- Get brown sugar
- Take cornstarch
- Get cocoa powder
- Make ready vanilla extract
- Make ready honey
- Prepare ground cinnamon
Steps to make Chocolate Rice Pudding (ryzogalo):
- Bring the water with the salt to a boil. Add the rice and simmer until all the water is absorbed (~ 12 mins).
- In another pot warm ~ 3/4 of the milk, add the sugar and honey and stir until the sugar is dissolved.
- Add the sugary milk to the pot with rice and bring to a boil. Simmer for ~15 mins, stirring occasionally.
- Meanwhile combine the rest of the milk with the corn starch (corn flour) and the cocoa powder.
- Add the chocolate milk to the pot with the rice and the rest of the milk. Simmer until it thickens, ~20 mins, stirring occasionally (it will thicken more when it cools).
- Spoon into bowls (7 bowls, ~150 g per bowl), top with cinnamon and chocolate chips (optional) or chopped walnuts (optional).
- Enjoy warm or refrigerate for 4+ hours and serve cold. Store covered in the fridge.
So that’s going to wrap this up for this exceptional food chocolate rice pudding (ryzogalo) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


