Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato, pea, and carrot curry mom's recipe 😋. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

It's a cheap hearty indian curry uses ingredients commonly on-hand in the pantry, and came out so rich and delicious, I had to share it. Add the onions to the pan and saute until they are tender and a bit golden. When you're there, add the carrots, potatoes, and minced garlic. Potatoes, peas and carrots are cooked with Indian spices for an easy yet exotic side dish.

Potato, pea, and carrot curry mom's recipe 😋 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Potato, pea, and carrot curry mom's recipe 😋 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have potato, pea, and carrot curry mom's recipe 😋 using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato, pea, and carrot curry mom's recipe 😋:

1. Prepare 250 g carrot (gajjar)
2. Get 250 g potato (alu)
3. Take 500 g pea (matar)
4. Get 1 onion large (piyaz)
5. Get 1/2 tbsp ginger paste
6. Take 1/2 tbsp garlic paste
7. Get 3-4 green chillies (big)
8. Make ready 250 gm tomatoes
9. Get 1 cup Oil
10. Make ready 1 tbsp Salt or to taste
11. Get 1 tbsp red chilli powder (lal pissi mirch)
12. Prepare 1 tbsp turmeric powder (haldi)
13. Take 1 tbsp Dhaniya powder (coriander)
14. Get 1/2 cup Coriander leaves (hara dhaniya)
15. Prepare 1 pinch ground spices (garam masala)
16. Take 1 and 1/2 cup of water

Monitor nutrition info to help meet your health goals. Easily add recipes from Yums to the Meal Planner. My mom made it often as an easy way for the kids to eat carrots. She is visiting, I am sharing here the authentic recipe with you!

Instructions to make Potato, pea, and carrot curry mom's recipe 😋:

1. First cut carrot and potato in round shape and onion in julienne cutting.
2. Add oil and fry onion transparently then add ginger garlic paste and stir it for 1 to 2 minutes then add peas and stir it for 5 minutes till peas get little soft then add all spices and add 1/2 cup of water then add tomatoes, potatoes and carrots.
3. Then cook it on low medium flame till vegetable get completely soft and cooked. Then continuous stir all Vegetables till oil get separated after it add coriander leaves, green chillies and 1 cup of water.
4. Then again cooked it according to your thickness of your curry and till oil get separated and at the end turn off the flame and add the ground spices…. Now your dish is ready ☺️.

My mom made it often as an easy way for the kids to eat carrots. She is visiting, I am sharing here the authentic recipe with you! Aloo Gajar Matar is an authentic North Indian Punjabi recipe that contains aloo (potato), gajar (carrot) and matar (green peas). Carrots is the main vegetable included in this. This delicious vegetarian cauliflower, potato and carrot curry is easy to make.

So that’s going to wrap it up for this exceptional food potato, pea, and carrot curry mom's recipe 😋 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!