Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, one pot( no straining ) pasta hodgepodge. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

One Pot( No Straining ) Pasta Hodgepodge is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. One Pot( No Straining ) Pasta Hodgepodge is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pot( no straining ) pasta hodgepodge using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make One Pot( No Straining ) Pasta Hodgepodge:

1. Prepare 2 tsp Dried oregano
2. Take 1 cup Fresh mushrooms
3. Prepare 1 tsp Red pepper flakes
4. Prepare 4 cup Vegetable or chicken broth
5. Take 2 tbsp Olive oil
6. Get 1 cup Each fresh chopped vegetables such as zucchini,squash, etc. it's hodgepodge, so it's what you have
7. Get 1 large Sweet bell pepper. sliced thin. I roast mine first to render flavor
8. Get 1 bunch of freshly chopped basil, & parsley
9. Make ready 12 oz Dense Pasta, if using angel hair, add to the pot later, so it doesn't turn out mushy
10. Make ready 16 oz Can of stewed tomatoes. Be sure to add the juice. I like to make my own from the guts that are discarded while preparing stuffed tomatoes. I add spices, and allow to marinate
11. Take 4 clove of freshly chopped Garlic
12. Make ready 1 large Onion sliced thin. I have also used diced green onion, again it's what you have

Instructions to make One Pot( No Straining ) Pasta Hodgepodge:

1. Place all ingredients into a large pasta pot, pour broth, and sprinkle with pepper flakes, oregano, and oil
2. Cover, bring to a boil reduce to low heat. Keeping the pot covered cook for about 10 minutes, stirring every two cook until liquid is down to about one inch
3. You can add fresh grated Parmesan before serving. No sauce is necessary, but I tend to add it the next day to the leftovers

So that is going to wrap this up for this exceptional food one pot( no straining ) pasta hodgepodge recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!