Recipe of Perfect Sharon's Golden Fried Chicken Wings

Sharon's Golden Fried Chicken Wings
Sharon's Golden Fried Chicken Wings

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sharon's golden fried chicken wings. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sharon's Golden Fried Chicken Wings is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Sharon's Golden Fried Chicken Wings is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sharon's golden fried chicken wings using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sharon's Golden Fried Chicken Wings:
  1. Take Pack chicken wings (I buy whole wings and cut them myself)
  2. Get 2 cups flour
  3. Prepare 2 tablespoons seasoning salt
  4. Make ready 2 tablespoons onion powder
  5. Prepare 2 tablespoons garlic powder
  6. Take 2 tablespoons black pepper
  7. Take Canola oil
Steps to make Sharon's Golden Fried Chicken Wings:
  1. Pour canola oil in deep fryer or frying pan. Heat at 375 degrees
  2. In a large bowl mix flour with all of the seasonings
  3. If you are using whole wings cut them at the joints
  4. Rinse chicken wings. Shake off extra water and place in flour/seasoning breading
  5. Once deep fryer is ready (or oil in frying pan) place wings in a few at a time. Do NOT over crowd
  6. Fry wings to your liking
  7. Enjoy!!

So that is going to wrap this up for this exceptional food sharon's golden fried chicken wings recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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