Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, southern cornbread stuffing. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Southern Cornbread Stuffing is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Southern Cornbread Stuffing is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have southern cornbread stuffing using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Southern Cornbread Stuffing:

1. Make ready Stuffing
2. Make ready 1 packages Any cornbread mix (jiffy=too sweet)
3. Make ready 1 box Chicken stock
4. Take 1 Poultry seasoning (you will end up using a lot)
5. Prepare 1 Salt & Pepper
6. Make ready Veggies
7. Take 1 1/2 medium Onion chopped
8. Take 2 stock Celery chopped
9. Take 1 1/2 tsp Garlic chopped
10. Prepare 3 tbsp Butter

Instructions to make Southern Cornbread Stuffing:

1. Add butter, celery, garlic, and onion. Sauté until translucent not brown. Set aside.
2. Prepare cornbread as directed.
3. Add veggie butter mix to mixed cornbread. Mix together.
4. Cook as directed on cornbread box or until golden brown or a toothpick comes out clean. Set aside in cool. Fridge is fine.
5. Once cooled crumble your cornbread into a mixing bowl.
6. Start slowly adding in your chicken broth until it because semi soupy (too soupy? Cook for longer).
7. Now it's time to add all your seasonings to taste.
8. Pour your stuffing mix into a greased baking pan and cook at 325°F until toothpick comes out clean

So that’s going to wrap this up for this exceptional food southern cornbread stuffing recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!