Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Banana Muffins is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Banana Muffins is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Muffins:
- Make ready 1 1/2 cups all purpose flour
- Prepare 1 tsp baking powder
- Get 1 tsp baking soda
- Prepare 1/2 tsp salt
- Take 3 large bananas mashed
- Get 3/4 cup sugar
- Get 1 egg
- Make ready 1/3 cup melted butter
Instructions to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that is going to wrap it up for this special food banana muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


