How to Prepare Award-winning A Must-Try Recipe Miso Hot Pot Soup Base

A Must-Try Recipe Miso Hot Pot Soup Base
A Must-Try Recipe Miso Hot Pot Soup Base

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, a must-try recipe miso hot pot soup base. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

A Must-Try Recipe Miso Hot Pot Soup Base is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. A Must-Try Recipe Miso Hot Pot Soup Base is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook a must-try recipe miso hot pot soup base using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make A Must-Try Recipe Miso Hot Pot Soup Base:
  1. Prepare Hot pot ingredients of your choice
  2. Get 1000 ml ☆Water
  3. Prepare 4 tsp ☆Dashi stock granules
  4. Make ready 1/2 cup ○Cooking sake
  5. Make ready 4 tbsp ○Miso
  6. Make ready 2 tbsp ○Sesame paste
  7. Take 3 tsp ○ Chinese soup stock
  8. Take 2 tbsp ○Soy sauce
  9. Make ready 1 tbsp ○Sesame oil
  10. Get 3 clove ○Grated garlic
  11. Take 1 piece ○Grated ginger
  12. Take 1 ○Ra-yu or doubanjiang
Instructions to make A Must-Try Recipe Miso Hot Pot Soup Base:
  1. Bring the ☆ ingredients to a boil in a hot pot.
  2. While bringing the broth to a boil, combine the ○ ingredients in a (deep) bowl. By the way, I used 3 tablespoons of white miso and 1 tablespoon of red miso this time.
  3. Once the broth comes to a boil, scoop up 2 ladles of it and mix well into the bowl from step 2, in order to make the flavoring ingredients easier to dissolve.
  4. Add the flavoring ingredients from step 3 into the hot pot from step 1. The hot pot soup base is done.
  5. Serve with any hot pot ingredients of your choice. My recommendations are cabbage, napa cabbage, Chinese chives, leek, gyoza dumplings, kimchi, pork, and mushrooms. White rice goes well too.
  6. This is more risotto-like than a rice porridge. I added cooked rice, cheese, kimchi, and scallions. It's very yummy.

So that is going to wrap it up for this special food a must-try recipe miso hot pot soup base recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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