Step-by-Step Guide to Make Perfect Chinese Salmon

Chinese Salmon
Chinese Salmon

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese salmon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese Salmon is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chinese Salmon is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chinese salmon using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chinese Salmon:
  1. Prepare 2 salmon fillets
  2. Take 2 tablespoons soy sauce
  3. Get 2 tablespoons honey
  4. Get 1 teaspoon ginger
  5. Get 1 teaspoon garlic powder
  6. Prepare 2 garlic cloves
  7. Get 1/3 cup water
  8. Prepare 1 tablespoon olive oil
  9. Prepare 2 bags rice
  10. Prepare 2 eggs
  11. Take 1 teaspoon corn flour
  12. Make ready 1 tablespoon sesame seeds
  13. Prepare Bag snap peas
Instructions to make Chinese Salmon:
  1. Cut up the salmon into chunks
  2. Make your marinade by mixing soy sauce, olive oil, water, garlic, ginger and honey
  3. Place the salmon in the marinade for 20 mins or more if you wish
  4. When the salmon is done marinating, place the rice into boiling water and then simmer the rice till ready
  5. Heat a pan with olive oil and cook the salmon on both sides till it has a nice golden brown colour
  6. When the salmon is cooked on both sides add the snap peas and cook for a few minutes
  7. Next add the rest of your marinade and mix the cornflour with water then add to the pan to create a sauce
  8. Next drain the rice and on a different pan scramble your eggs and add the rice and fry for a few minutes till all combined
  9. Serve your salmon on top of the rice, place some sesame seeds and enjoy !

So that’s going to wrap this up for this special food chinese salmon recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close