How to Make Quick Cream Cheese Baked Pasta

Cream Cheese Baked Pasta
Cream Cheese Baked Pasta

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cream cheese baked pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Baked Pasta is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cream Cheese Baked Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

Baked Cream Cheese Spaghetti - A baked spaghetti casserole that's amazingly cheesy and creamy. It's comfort food at its best, and EASIEST! It's a spaghetti casserole with layers of pasta noodles, cream cheese and sour cream, and a meaty-marinara sauce, baked to cheesy perfection. Cream Cheese - I usually go for Philadelphia, but any full fat quality brand works great.

To get started with this particular recipe, we have to prepare a few components. You can have cream cheese baked pasta using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Baked Pasta:
  1. Get 1 package spiral or elbow noodles
  2. Get 1 jar garlic alfredo sauce
  3. Get 1/2 (1 cup) cream cheese
  4. Get 1/2 (1 cup) shredded cheese
  5. Prepare 1/4 (1 cup) parmesan cheese
  6. Prepare 3 tbsp garlic powder
  7. Prepare 2 tbsp butter
  8. Take Dash salt
  9. Make ready Dash vegetable oil
  10. Get 6 breaded chicken burgers (meat only)

It almost has the flavors of lasagna without the work. The sauce and meat mixture layered beneath and on top of the. pasta - ground beef - cream cheese - mozzarella - Parmesan cheese - your favorite red sauce - seasonings. Yum, I love baked pasta casseroles like this, it sounds so good with the cream cheese. Tomato is certainly a tough one when it come to allergies, I'm glad to hear.

Instructions to make Cream Cheese Baked Pasta:
  1. Bring water to a boil in a medium pot before you add the noodles. Add a dash of salt and dash of vegetable oil to the boiling water. And then add the noodles.
  2. Drain the water once the noodles are mostly cooked. Add the butter and garlic powder. Stir real well.
  3. Then add the jar of alfredo and cream cheese. Mix well.
  4. Transfer the mixture from the pot to a medium sized greased/buttered pan. Drizzle shredded cheese and parmasan cheese on top. Bake for 15 minutes in the oven at 400 F.
  5. While the pasta is warming up in the oven quickly, start frying the chicken burgers. Once they are cooked, cut them into bite size pieces.
  6. When the oven goes off - take the bite size pieces of chicken burger and mix it well with the pasta.
  7. Cook in the oven for another 5 minutes. Serve immediately.

Yum, I love baked pasta casseroles like this, it sounds so good with the cream cheese. Tomato is certainly a tough one when it come to allergies, I'm glad to hear. This cream cheese chicken recipe is honestly a FAVORITE of mine. I make it normally every other week. It is definitely part of my rotation of recipes that my kids love to eat.

So that’s going to wrap this up for this exceptional food cream cheese baked pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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