Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked portobello mushrooms. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Portobello Mushrooms is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Baked Portobello Mushrooms is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked portobello mushrooms using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked Portobello Mushrooms:

1. Prepare 5 large portobello mushroom caps
2. Prepare 5 eggs
3. Take Sprinkle Black pepper
4. Take Sprinkle salt
5. Get Sprinkle Cheddar cheese
6. Make ready Butter cooking spray

Instructions to make Baked Portobello Mushrooms:

1. Rinse and dry your mushroom caps…..
2. Place caps in a large baking pan that has been sprayed with butter cooking spray…..
3. Carefully cut out stem from mushroom cap and place stems on a small plate…..
4. Mince stem pieces……
5. Sprinkle black pepper and salt inside of mushroom caps…..
6. Place minced mushroom stem pieces into each mushroom cap, making an indentation in the middle of the cap…..
7. Break each egg into a small bowl, then gently place egg into mushroom cap, repeat until all caps are filled……
8. Bake in a preheated 375 degree oven for 20 - 25 minutes or until eggs are set…..
9. Remove from oven and sprinkle your cheese on top, place back into oven and cook until all cheese has melted….about 2-3 minutes longer……
10. Serve and enjoy 😉!

So that’s going to wrap this up for this special food baked portobello mushrooms recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!