Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot leftover bone in ham lentil soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
.like Instant Pot Lentil Soup with Vegetables, Spinach Tortellini Soup Recipe, or Easy Potato Bacon Soup. Tips for making Crock Pot Ham and Bean Soup. Be sure to cut the celery, carrots You can use leftover ham and a ham bone, leftover ham and no bone, or buy pre-packaged cooked ham. Let's use that leftover ham bone to make a great hearty and delicious ham and bean soup.
Crock pot leftover bone in ham lentil soup is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Crock pot leftover bone in ham lentil soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock pot leftover bone in ham lentil soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot leftover bone in ham lentil soup:
- Get 1 1/4 cup lentil beans
- Prepare 1.5 pound left over bone in ham or less to like
- Take 5 pieces hickory thick bacon
- Prepare 3 carrots
- Make ready 3 red potatoes
- Make ready 3 celery sticks
- Make ready 1 red tomato
- Take 1/4 white onion
- Get 1 clove garlic
- Make ready 2 tsp pepper
- Take 1 tsp salt
- Make ready 2 leaves epazote herb
- Make ready 2-3 cups water
- Make ready Crock pot 6-8 quart oval
Once you let the flavors meld together, this soup is wonderfully sweet and comforting with chunks of ham in every bite! Easy to make in the crock pot. Warm and hearty, with a light smokiness from the ham. This is a top-rated crockpot lentil soup recipe for the slow cooker Instant Pot: Add all ingredients except vinegar to the Instant Pot.
Instructions to make Crock pot leftover bone in ham lentil soup:
- Start by placing lentil beans in a bowl. Soak in water for 1 hour or until you see water absorbed.
- Cut potatoes, carrots, celery, onions, garlic. Place in crock pot.
- Rinse lentil beans and set on top of vegetables.
- Pour in water into crock pot to cover ingredients. Add water to be about 1/4 inch above lentil.
- Place bacon, then place cut up ham. Then add salt, and pepper, last add epazote. Cover and set time on crock pot for 4-8 hours. I usually cook overnight and in the morning it smells amazing.
Warm and hearty, with a light smokiness from the ham. This is a top-rated crockpot lentil soup recipe for the slow cooker Instant Pot: Add all ingredients except vinegar to the Instant Pot. Lock the lid in place and choose the manual setting, high pressure. For a heartier version, add meat to the soup. Add diced ham or smoked sausage, or add some diced.
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