Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, teriyaki sardines. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Teriyaki Sardines is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Teriyaki Sardines is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have teriyaki sardines using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Sardines:

1. Get Sardines 8 small fillets or 4 medium fillets
2. Take Plain Flour
3. Get 1/2 tablespoon Oil
4. Take 1 teaspoon Grated Ginger
5. Take 1 tablespoon Sugar
6. Get 2 tablespoons Soy Sauce
7. Take 1 tablespoon Mirin

Instructions to make Teriyaki Sardines:

1. Combine Sugar, Mirin, Soy Sauce and grated Ginger in a small bowl. Sprinkle some Plain Flour over Sardine fillets and lightly coat.
2. Heat Oil in a frying pan over a medium heat and cook Sardine fillets both sides. Pour in the sauce and cook until the sauce thickened.

So that is going to wrap this up for this exceptional food teriyaki sardines recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!