Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lebanese shaabiyat. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lebanese Shaabiyat is a super easy Middle Eastern dessert that will wow your guests. If you like this recipe do not forget to give it a ⭐⭐⭐⭐⭐ star rating and. • Lebanese Ashta Recipe - Clotted Cream - طريقة تحضير القشطة الطازجة. Shabiyah (Arabic: شعبية‎, plural: شعبيات Shabiyat) is an administrative division of Libya. It is often translated as popularate, but also as "municipality" or "district".

Lebanese Shaabiyat is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Lebanese Shaabiyat is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have lebanese shaabiyat using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lebanese Shaabiyat:

1. Make ready 2 Homemade puff pastry sheets
2. Get 1 batch ashta cream
3. Get For the simple syrup
4. Prepare 1/2 cup sugar.
5. Get 1/2 cup water
6. Take 1/2 teaspoon vanilla extract
7. Prepare Recipe of Astha cream
8. Prepare 250 ml whole milk
9. Make ready 1 Tablespoons vinegar or strained fresh lemon juice
10. Prepare 1 teaspoon rose water(optional
11. Take 250 ml liter whole milk
12. Take For the milk pudding :
13. Get 1/4 cup corn flour
14. Make ready as needed Almonds chopped for garnishing (optional)

وصفة شعيبات النوتيلا وجبنة الكريمة Shabiyat Nutella & Cream Cheese. Shabiyat Salman with qishta الشعيبيات بالقشطه. Lebanese Shaabiyat - Phyllo Pastry Stuffed With Ashta - طريقة تحضير الشعيبيات او Hello everyone, so today I am sharing this beautiful dessert recipe called Shaabiyat or Warbat in Lebanon. Use your Uber account to order delivery from Open Sesame Lebanese Grill in Dallas-Fort Worth.

Instructions to make Lebanese Shaabiyat:

1. Start by making the simple sugar syrup by adding all the ingredients stirring well over medium heat until it thickens, let it cool to room temperature.
2. Prepare the ashta cream filling
3. Procedure of Astha Cream In a saucepan add 1 liter whole milk and bring just to boil over medium heat(don't let boil), add vinegar and stir once. See the milk immediately starting to curdle and turns to a clear colour
4. Add rose water and stir, after 1 minute turn of heat and use a spatula to collect the Ashta/Clottted Cream (cottage cheese)from the surface and place them into a strainer. Let cool completely at room temperature then transfer glass container.
5. In a clean pot add 1/2 whole milk and corn flour, mix well using a hand mixer,put over medium heat and keep stirring tell milk thickens(around 5-8 mins
6. Turn of the heat, add in Ashta and mix well, until you get a homogeneous mixture (you can use the electric mixer/blender for better result).
7. Transfer ashta to glass container and let cool at room temperature,then you can use it as a filling or keep in your refrigerator well sealed for 2 weeks.
8. Cut the pastry sheets into small rectangular shapes
9. Bake your puff pastry in 200 ℃,in a pre heated oven for 15 to 20 mins
10. Drizzle with simple syrup while hot on baked pastry
11. Fill in between (2 pastry)with approximately a tablespoon of the ashta cream

Lebanese Shaabiyat - Phyllo Pastry Stuffed With Ashta - طريقة تحضير الشعيبيات او Hello everyone, so today I am sharing this beautiful dessert recipe called Shaabiyat or Warbat in Lebanon. Use your Uber account to order delivery from Open Sesame Lebanese Grill in Dallas-Fort Worth. Lebanese Ashta Recipe - Clotted Cream - طريقة تحضير القشطة الطازجة. Lebanese Sweet Cheese Halawet El Jibn - اسهل طريقة لتحضير حلاوة الجبن اللبنانية. Şöbiyet is a Turkish-Lebanese dessert similar to baklava. It is stuffed with a cream, which is made from milk and semolina, and also nuts (walnut or pistachio).

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