Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, super-moist roast chicken with yams and broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Super-moist roast chicken with yams and broccoli is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Super-moist roast chicken with yams and broccoli is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have super-moist roast chicken with yams and broccoli using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Super-moist roast chicken with yams and broccoli:

1. Get Brine
2. Get kosher salt
3. Get sugar
4. Prepare black peppercorns
5. Take Large handful of fresh herbs of your choice
6. Make ready chicken quarters
7. Get Chicken
8. Make ready kosher salt
9. Get garlic powder
10. Make ready Veg
11. Prepare yams, chopped into 2 cm chunks
12. Take broccoli, trimmed and chopped
13. Take large onion
14. Get garlic, whole and skin-on
15. Get fresh thyme
16. Get honey
17. Take sweet paprika

Steps to make Super-moist roast chicken with yams and broccoli:

1. In a large, deep baking pan, combine the salt, sugar, peppercorns and herbs (I used thyme and tarragon) with several cups of cold water. Stir until the salt and sugar dissolves. Add the chicken quarters and enough extra cold water to submerge the chicken. Cover with plastic wrap and refrigerate for at least 4 hours, up to overnight.
2. Preheat your oven to 425 F. Drain the chicken quarters and pat them dry. Rub them down with a few tbsp olive oil and sprinkle on the salt and garlic powder. Lay them skin-side up in a foil-lined baking tray and roast for 1 hour.
3. In a large mixing bowl, toss all the veg ingredients together along with a good glug of olive oil, a large pinch of salt, and several grinds of black pepper. Spread the veg in a single layer on a foil-lined baking sheet. At the 30 minute mark for the chicken, put the veg in the upper rack of the oven.
4. Pull the chicken quarters from the oven and let them rest for at least 10 minutes. While waiting, give the veg a stir and put them back in the oven under a low broil. Let cook a few minutes just to toast the veg a bit. Serve everything together.

So that’s going to wrap this up with this exceptional food super-moist roast chicken with yams and broccoli recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!