Step-by-Step Guide to Make Super Quick Homemade Classic Lasagna

Classic Lasagna
Classic Lasagna

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, classic lasagna. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Classic Lasagna is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Classic Lasagna is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook classic lasagna using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Classic Lasagna:
  1. Make ready 1 packet lasagna sheet
  2. Get 1 tsp. extra-virgin olive oil, plus more for drizzling
  3. Take 11/2 cup whole milk
  4. Make ready 1/2 cup freshly grated Parmesan, divided
  5. Get 1/4 cupchopped parsley, plus more for garnish
  6. Make ready 12 sliced mozzarella
Instructions to make Classic Lasagna:
  1. Preheat oven to 375º. In a large pot of salted boiling water, cook pasta according to package directions until al dente, less 2 minutes. Drain and drizzle a bit of olive oil to prevent lasagna
  2. From sticking together. - - Meanwhile, in a large pot over medium-high heat, heat oil.
  3. Cook ground beef until no longer pink, breaking up with a wooden spoon, then drain fat.
  4. Return beef to skillet and add garlic and oregano and stir for 1 minute. Season with salt and pepper, and stir until warmed through.
  5. Combine ricotta, 1/4 cup Parmesan, and parsley in a large mixing bowl and season with salt and pepper. Set aside.
  6. In a large casserole dish, spread a thin layer of meat sauce, a single layer of lasagna sheets, a layer of ricotta mixture, and a  single layer of mozzarella, then repeat layers.
  7. Top last layer of sheet with meat sauce, Parmesan, and mozzarella.
  8. Cover with foil and bake for 15 minutes, then increase temperature to 400º and bake uncovered for 18 to 20 minutes.
  9. Garnish with parsley and serve

So that is going to wrap this up for this exceptional food classic lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close