Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken rice one skillet. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Rice One Skillet is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Rice One Skillet is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken rice one skillet using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Rice One Skillet:

1. Get 2 chicken thighs
2. Take 1/2 cup uncooked rice
3. Get 1 carrot, medium sized
4. Take 2 garlic cloves
5. Get 1 inch knob of ginger
6. Prepare 2/3 cup green peas, frozen
7. Take 2 tablespoons soy sauce
8. Make ready 1 salt to taste
9. Take 1 black pepper to taste
10. Get 1 water as required

Instructions to make Chicken Rice One Skillet:

1. Cut your chicken in bite sized pieces. Add soy sauce, mix, set aside for 15 minutes.
2. Heat skillet on medium heat, add 2 tablespoons oil.
3. Clean and slice or dice your garlic, ginger and carrot.
4. Add your chicken to the skillet.
5. When the chicken is about half done, add the carrot, stir for 2 minutes
6. Add garlic and ginger, stir for 1 minutes.
7. Add rice, stir for 2 minutes
8. I was using Jasmine rice, you need to add enough water to cook the rice, plus a little more. For example i used 3 tablespoons more than the Jasmine rice called for.
9. Bring water to a boil, stir, reduce heat to low, cover, simmer for 5 minutes less than your rice typically needs. My Jasmine needs 25 minutes, so i went 20 minutes
10. Add frozen peas, cover, cook last 5 minutes.
11. Stir it all together, check everything is done.
12. Serve.

So that is going to wrap this up with this special food chicken rice one skillet recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!