How to Make Any-night-of-the-week Thai style Corn and salmon flitter

Thai style Corn and salmon flitter
Thai style Corn and salmon flitter

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, thai style corn and salmon flitter. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai style Corn and salmon flitter is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Thai style Corn and salmon flitter is something that I have loved my whole life.

Sweet corn, creamy beans, and tart and refreshing grapefruit go super well in the spicy. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Then add the salmon fillets and place a saucepan lid on top of the salmon so that the fillets are gently pressed to the bottom of the pan and to prevent oil splatter. Quick and easy to make, this Cajun Style Alaska Salmon & Corn Cakes recipe is just as nutritious as it is delicious.

To get started with this recipe, we have to first prepare a few components. You can have thai style corn and salmon flitter using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai style Corn and salmon flitter:
  1. Make ready 1 tin salmon
  2. Prepare 2 tbsp self raising flour
  3. Make ready 1 tin sweet corn
  4. Get 1 egg
  5. Get 2-3 tbsp coconut milk
  6. Make ready 3 tbsp thai red curry paste (you can check out my Thai jungle curry paste)
  7. Prepare 1 small red onion (finely diced)
  8. Prepare 2 clove garlic (finely slices)
  9. Get 1 tbsp chilli flakes
  10. Make ready 1 handful basil (finely chopped)
  11. Take to taste Salt and pepper
  12. Get 1 handful coriander
  13. Take 1-3 kaffir lime leaves (thinly slices)
  14. Prepare 1 handful basil leaves 🌿(optional)
  15. Take 1 cup vegetable cooking oil
  16. Prepare Sweet and chilli sauce

Place all the ingredients except the salmon and noodles into a pan, adding a little water, if necessary, to completely cover the ingredients. Thai Salmon in Foil - The flavors are sealed right into a foil packet with no clean up! The salmon comes out so tender/juicy. Spoon the chili sauce mixture over the salmon.

Instructions to make Thai style Corn and salmon flitter:
  1. Combine all the ingredients together and add red curry paste in at the end. Mix well together.
  2. Put some finely sliced kaffir lime leaves and basil in and mix well. Have your pan or wok on add cooking oil until medium high heat then spoon the flitter mixture in to the hot oil. Wait until 2-3 min or until one side cooked then flip them over.
  3. Once you fry all of the flitter, you can make crispy basil by using the same cooking oil, add basil into the oil and quick stir. Take them out straight away and put then on the kitchen towel to get rid of excess oil.
  4. Serve them with sweet chilli sauce🌿

The salmon comes out so tender/juicy. Spoon the chili sauce mixture over the salmon. Want a salmon recipe that will make your taste-buds sing? The 'big four flavors' of Thai cuisine (sweet, sour, salty, and spicy) marry beautifully with salmon, providing an abundance of taste without overwhelming the fresh flavor of the. Salmon with Corn & Bean Salsa.

So that is going to wrap this up for this exceptional food thai style corn and salmon flitter recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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