Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, teriyaki tuna noodles. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Teriyaki tuna noodles is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Teriyaki tuna noodles is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki tuna noodles using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki tuna noodles:
- Make ready Tuna steak
- Make ready Egg noodles
- Prepare 1 tbsp soy sauce
- Prepare 1 veg stock cube
- Get 4 Spring onions chopped
- Prepare 1 tsp garlic
- Get to taste Salt and pepper
- Prepare For the sauce
- Prepare 1 tbsp soy sauce
- Get 2 tbsp runny honey
- Take 1 tsp garlic
- Prepare 1 tsp sesame seeds
- Make ready 2 tbsp teriyaki sauce
Instructions to make Teriyaki tuna noodles:
- Boil a pan of water add veg stock and dissolve, add spring onions, 1 tbsp soy sauce, 1 tsp garlic. Then add egg noodles and salt and pepper and simmer for 8 to 10 mins.
- Add 1 tbsp of olive oil to a frying pan and gentle fry your tuna steak of both side.
- The make the sauce add to a boil 1 tbsp of soy sauce, 2 tbsp of runny honey, 1 tsp garlic, 2 tbsp teriyaki sauce, 1 tsp of sesame seeds. Then brush of the both side of the tuna and add a little sauce to the frying pan before finishing cooking the tuna. And plate
So that’s going to wrap it up with this exceptional food teriyaki tuna noodles recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
