Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai sea bream. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Thai Sea Bream is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Thai Sea Bream is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai sea bream using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Thai Sea Bream:

1. Prepare Marinade
2. Make ready 2 large bunches fresh coriander
3. Prepare 2 thumb-sized pieces fresh ginger chopped
4. Prepare 4 cloves garlic
5. Make ready 2 fresh red chillies
6. Get 1 tbspsesame oil
7. Make ready 6 tbsp soy sauce
8. Make ready 2 limes, juice and zest of
9. Prepare 400 ml light coconut milk
10. Take Fish
11. Prepare 1 large sea beam

Instructions to make Thai Sea Bream:

1. Take some banana leaves or baking paper, lay the whole fish on. Slash some cuts into the flesh. Put all the ingredients into a blender, blitz, rub all over both sides of the fish and seal the leaves/ paper. Place in a oven at 180 degrees for 25 minutes.
2. Serve !

So that’s going to wrap it up with this special food thai sea bream recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!