Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, californian rolls and tuna sushi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Californian Rolls and Tuna sushi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Californian Rolls and Tuna sushi is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have californian rolls and tuna sushi using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Californian Rolls and Tuna sushi:

1. Make ready 220 gm Sushi Rice
2. Get 80 ml Rice vinegar
3. Make ready 1 tbsp sugar
4. Make ready 1/3 tbsp salt
5. Get 20 ml light Soya
6. Take 20 gm Wasabi paste
7. Make ready 6 no. Nori sheet
8. Make ready 100 gm fresh sako tuna
9. Make ready 6 pcs prawns
10. Take 100 gm tempura flour
11. Make ready 1 no. cucumber
12. Prepare 1 no. Avacado
13. Get 20 gm pickle ginger
14. Get 1 tsp tagorashi spice
15. Get 20 ml kewpie
16. Make ready 4 no. Crab stick

Instructions to make Californian Rolls and Tuna sushi:

1. Measure the rice and rinse. Soak for 30 min.
2. Mix vinegar, sugar and salt. Warm it on low heat. Do not cook.
3. Make tempura mix and fry shrimps, add seasoning.
4. Cut cucumber, avacado, and crab stick. Keep rice a side, add vinegar mix.
5. Cut tuna in cube, add Soya and togarashi.
6. Use sushi mat to roll.
7. Add vegetable and crab mix.
8. Cut 8 pieces of each roll. Serve with Soya, ginger and wasabi.

So that’s going to wrap this up with this exceptional food californian rolls and tuna sushi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!