Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, teriyaki salmon with feta & ginger salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Teriyaki Salmon with Feta & Ginger Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Teriyaki Salmon with Feta & Ginger Salad is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have teriyaki salmon with feta & ginger salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Salmon with Feta & Ginger Salad:

1. Get salmon fillets
2. Make ready soy sauce
3. Make ready honey
4. Make ready light brown sugar
5. Get garlic cloves finely chopped
6. Take cornflour
7. Get 1 tablespoon finely chopped ginger
8. Prepare lemon juice
9. Take Baby spinach
10. Take Grated carrot
11. Make ready Crumbled feta cheese

Steps to make Teriyaki Salmon with Feta & Ginger Salad:

1. Whisk together soy sauce, ginger, honey, lemon juice, brown sugar, garlic, a little water in a pan until simmering
2. Add a little water to cornflour and whisk, then add to the mixture and stir for a couple of minutes
3. Pour over the salmon and bake for 15 minutes
4. Serve with baby spinach, crumbled feta cheese and a little chopped ginger for a fresh, healthy & tasty dish

So that’s going to wrap it up for this special food teriyaki salmon with feta & ginger salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!