Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mushroom tempura. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Tempura is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mushroom Tempura is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom tempura using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mushroom Tempura:

1. Make ready oyster mushroom
2. Prepare toasted sesame seeds
3. Get CHILLED TEMPURA BATTER
4. Prepare flour
5. Prepare water
6. Take salt
7. Get sugar
8. Get baking powder
9. Get oil
10. Make ready SPICY SWEET SAUCE FOR DIPPING
11. Get heinz tomato sauce
12. Make ready heinz chili sauce
13. Make ready light soy sauce
14. Make ready corn flour
15. Take water
16. Take peri peri sauce for extra spicyness
17. Get brown sugar

Instructions to make Mushroom Tempura:

1. MAKE TEMPURA BATTER
2. mix all ingredient and chill for 15 minute
3. DEEP FRY
4. put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
5. QUICK TOASTED SESAME SEEDS AND SET ASIDE
6. MAKE SAUCE
7. put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds

So that’s going to wrap it up for this exceptional food mushroom tempura recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!