Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, king oyster mushroom risotto (vegan friendly). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

King Oyster Mushroom Risotto (Vegan Friendly) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. King Oyster Mushroom Risotto (Vegan Friendly) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook king oyster mushroom risotto (vegan friendly) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make King Oyster Mushroom Risotto (Vegan Friendly):

1. Get Rice (no need to rinse!)
2. Prepare Olive oil
3. Make ready Chopped garlic
4. Make ready gg Onions (finely chopped)
5. Get King oyster mushrooms
6. Make ready White wine or sake (optional)
7. Make ready Western soup (stock)
8. Prepare Soy milk (optional)
9. Make ready Salt and pepper to season, if needed

Steps to make King Oyster Mushroom Risotto (Vegan Friendly):

1. Finely chop the garlic and onion. Slice the king oyster mushrooms into about 5 cm pieces. Dissolve the soup stock in hot water.
2. Add olive oil and garlic into a thickly bottomed pot over low heat.
3. When fragrant, add onion and stir-fry until translucent.
4. Add rice without rinsing. Stir gently until the olive oil mixes thoroughly with the rice, turning it yellow.
5. If you have white wine or sake, add and evaporate the alcohol. Add half of the mushrooms.
6. When you can hear the rice popping, add 1 ladleful of soup and stir with a spatula. When the liquid is reduced, add the soup again.
7. Add the rest of the soup with the remaining mushrooms! (By adding them in two batches, it'll enrich their savory flavor as well as their texture.)
8. When the soup is completely reduced, turn the heat off. Add soy milk to finish.

So that is going to wrap this up for this special food king oyster mushroom risotto (vegan friendly) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!