Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked azuki soy mochi - 5 ingredients!. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Baked Azuki Soy Mochi - 5 Ingredients! is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Azuki Soy Mochi -

5 Ingredients!:

1. Prepare glutinous rice flour
2. Get soymilk (or water)
3. Take egg
4. Make ready oil
5. Take Sweetened red beans

Instructions to make Baked Azuki Soy Mochi -

5 Ingredients!:

1. Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
2. Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
3. Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!

So that is going to wrap it up for this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!