Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, noom friendly instant pot green bean jambalaya. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Noom Friendly Instant Pot Green Bean Jambalaya is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Noom Friendly Instant Pot Green Bean Jambalaya is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:

1. Get cooked chicken sausage sliced
2. Get uncooked brown rice washed
3. Take diced tomatoes
4. Make ready chopped green beans
5. Take diced celery heart
6. Make ready diced onion
7. Make ready minced garlic
8. Make ready cumin
9. Make ready coriander
10. Take chili powder
11. Take paprika
12. Make ready thyme
13. Take pepper
14. Make ready salt
15. Take chicken broth
16. Take frozen succotash vegetables (corn, edamame, pepper)
17. Prepare hot water
18. Prepare turkey bacon cut into chunks

Instructions to make Noom Friendly Instant Pot Green Bean Jambalaya:

1. Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
2. Lie the bacon on top of the mixture.
3. Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.

So that is going to wrap this up with this special food noom friendly instant pot green bean jambalaya recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!