Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach,cabbage & egg mixed served with ugali. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach,cabbage & egg mixed served with ugali is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spinach,cabbage & egg mixed served with ugali is something that I have loved my whole life. They are nice and they look wonderful.

Start your day healthy with this delicious cabbage-spinach paratha. Watch Celebrity Chef Sanjeev Kapoor share the recipe of 'Spinach & Cabbage Paratha' on Quick Chef, only on Zee Khana Khazana. Get your kids and family to eat vegetables by making. Cabbage have significantly more Vitamins C than spinach.

To begin with this recipe, we have to first prepare a few components. You can cook spinach,cabbage & egg mixed served with ugali using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Spinach,cabbage & egg mixed served with ugali:

1. Get 3 tea spoon cooking oil
2. Make ready 3/4 tea spoon salt
3. Take Small jinger peace
4. Get 3 pieces single garlic
5. Take 2 tomatoes
6. Make ready 1 large onion
7. Get 8 spinach leaves clean mixed with quarter(1/4) sliced

Adding spinach and red pepper boosts the vitamin content of this salad. A wide variety of types spinach options are available to you, such as part, processing type, and cultivation type. Add spinach, cabbage, carrots, and cooked tofu to bowl and toss to combine. In a small bowl, whisk together sesame oil, soy sauce, vinegar, and mustard.

Instructions to make Spinach,cabbage & egg mixed served with ugali:

1. Boil 3/4ltrs water within avarege heat untill it boils.
2. When water boils, add some cooking oil.
3. Then add Maize flour bit by bit untill it hardens As u star it untill its ready.
4. Put the sliced onions in a sufuria
5. Add 3teaspoons of cooking oil as it heats.
6. Cook it for 3-5mins.untill it is well cooked.
7. Add the sliced tomatoes with the smashed jinger and garlic.
8. Under the same temps star untill the tomatoes are well cooked.
9. Add some pepper and salt.
10. Add the mix of cabbage and spinach.star continues.
11. Cover it with a lid and give it 10 mins or untill the vegetables are medium cooked.
12. Add two eggs to the vegetables. Star continuesly untill the are well scrambled and cooked.
13. Once its ready serve and enjoy the meal.

Add spinach, cabbage, carrots, and cooked tofu to bowl and toss to combine. In a small bowl, whisk together sesame oil, soy sauce, vinegar, and mustard. Pour dressing into bowl and toss to combine. Stir in spinach and cooked cabbage mixture. Add the cabbage and a pinch of salt.

So that’s going to wrap it up with this exceptional food spinach,cabbage & egg mixed served with ugali recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!