Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, healthy coriander rice/green leafy vegetable rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Coriander Rice/Green leafy Vegetable Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Healthy Coriander Rice/Green leafy Vegetable Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy coriander rice/green leafy vegetable rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Coriander Rice/Green leafy Vegetable Rice:
- Get 1 cup Rice
- Prepare 1 bunch coriander leaves
- Get 2 big potatoes
- Get 2 green chillies
- Make ready ginger little
- Make ready 1/4 cup green peas
- Prepare 1 tbsp jeera
- Get 1 tbsp garam masala
- Prepare 1 tsp tumeric
- Make ready to taste salt
- Prepare 3 tbsp oil
Instructions to make Healthy Coriander Rice/Green leafy Vegetable Rice:
- Clean and chop coriander leaves.Grind green chilli,ginger and coriander leaves to make smooth paste.
- Clean, peel and chop potatoes into small cubes.
- Heat oil in saucepan.Add jeera,termeric allow it to splutter.Then add the ground paste and fry till the raw smell goes off and it leaves the oil.Add potatoes,green peas,salt and cook for 5 mins.
- Add rice and mix well.Put the garam masala and add 2 cups of water for 1 cup of rice.Closed the lid and pressure cook for three whistle.
- Once the pressure goes off,serve hot with curd or pickle.
So that’s going to wrap this up for this special food healthy coriander rice/green leafy vegetable rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


