Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable dalia (healthy food). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Vegetable Dalia (healthy food) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Vegetable Dalia (healthy food) is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have vegetable dalia (healthy food) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Dalia (healthy food):
- Get 1 bowl daliya
- Get 1/2 bowl green peas
- Get 1 small capsicum
- Prepare 1 small cauliflower
- Get 1 potato
- Take 2 carrots
- Prepare 1 green chilli
- Take leaves Coriander
- Make ready 1 onion
- Prepare Salt
- Prepare 1/4 Kaali mirch
- Make ready 1/4 red chilli powder
- Get Oil or desi ghee
- Get Garam masala
- Make ready 4 bowl Water
- Make ready Curd (optional)
Steps to make Vegetable Dalia (healthy food):
- Put desi ghee in a cooker. Add Daliya and stirr it well until it get golden brown.
- Chop all the vegetables and then mix it in Daliya.And stirr it again for 2 -3 minutes.
- Add all dry masalaes in Daliya and add 4 bowls of water in it.
- Close the cooker; after one whistle and leave it for 10 minutes at low flame.
- Now open the lid and mix garam masala and coriander leaves.
- Now Healthy Daliya is ready to serve with curd.
So that is going to wrap it up with this special food vegetable dalia (healthy food) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
